South Broadway Press is raising funds for this local non-profit which provides food for those in need in an accessible way. It is extra imperative in times like this with extreme unemployment rates, folks in poverty being under extra duress and limited resources for folks experiencing homelessness.
Donations of $15 or more will receive a copy of our poetry anthology, Thought For Food, which will be out this June.
Please consider donation whatever you can! Even a few dollars goes a long way!
About Denver Food Rescue:
We increase health equity with Denver neighborhoods by rescuing high-quality, fresh produce and perishable foods that would otherwise be thrown away by grocery stores, farmers markets, and produce distributors. With the help of our amazing volunteers, the food we rescue is delivered (often biked!) to Denver neighborhoods for direct distribution at No Cost Grocery Programs (NCGPs). NCGPs are co-created with existing community organizations like schools, recreation centers, and nonprofits that are already established and trusted within the neighborhood, decreasing transportation barriers. Residents of the NCGP community lead the distribution of rescued food, and many also help with food rescue shifts. This participation decreases stigma of traditional food pantries, empowering each neighborhood to create a program that is appropriate for their culture & community.
Before you got laid off, you worked for Enterprise,
with no sick leave and no wage protection.
You said even the car rentals in Italy were open.
Your roommate feared you’d infect her.
You were the only one who had to leave for work.
You were the only person of color in your house.
You aren’t afraid to die, but, older than you, I am.
In Milan, lines of hearses haul coffins to cremation.
Their drivers can’t stay home, either:
hospitals have no more room to burn bodies.
During a virtual appointment one week into quarantine,
my doctor says a newly diagnosed thyroid disease
puts me in the at-risk group.
She says, don’t become inflamed.
I am putting out fires inside other fires,
but you keep your cool.
You’re out there somewhere,
listening to sunrise.
It feels like I had to shut the door
before you got inside.
We don’t know how long it will be this way.
Sometimes we walk the dog, 6-feet apart,
not holding hands or hugging.
We sleep real late;
we howl at eight;
we send video of ourselves cumming.
I make careful grocery lists,
ask for rice, oatmeal, sweet potatoes.
You deliver.
I don’t touch anything you bring
until it’s wiped or sits three days,
but this morning,
my mouth knew your love
as a mango it didn’t ask for.
StinaFrench writes mystery, magic-realism, flash memoir, and poetry. She’s featured in many Colorado venues, and her work has appeared in Heavy Feather Review, Punch Drunk Press, and the podcast Witchcraftsy. She is scratching at the window of her body, writing poems like passwords to get back in. To get forgived. To get at something like the truth. To get it to go down easy, or at all. She wears welts from the Bible Belt, her mother’s eyes in the red fall. She’s gone, hypergraphic. Writes on mirrors, car windows, shower walls. Buy her a drink or an expo marker.
This poem is from our first print collection
of poetry, “Thought For Food”, an anthology
benefiting Denver Food Rescue. To support
our fundraiser, please visit this link.
break through the distance
back from the moon
circle around the globe
I sit next to you
you ask me if the canyon spirit
is going to die
we shelter in place
on a small bench
by the fountain
in Civic Center
surrounded by trees
“we have to rely
on ourselves
to keep it alive”
I say
the wind blows
people are howling
and their loneliness
and yearning
for all that they once held
burns through the dusk
you ask me if
i can feel it
“feel what” I ask
“the wild return”
you say
“of what”
I say
“of everything we ever loved
and never could tame”
TedVaca Denver poet father lover crime fighter / semi holy somewhat sweet can be bitter / published here and there / Founder of The Mercury Cafe poetry slam / Coach of the 2006 Championship Denver Slam Team / Member of the 1995 Championship Slam Team from Asheville NC / Intergalactic Provocateur
This poem is from our first print collection
of poetry, “Thought For Food”, an anthology
benefiting Denver Food Rescue. To support
our fundraiser, please visit this link.
what is taking so long? someone asks
with plastic card in hand
I will still hand over supplemental checks
like nails that board up a boat
I call them life savers out of need
even for these staples
while a scan and rescan of each item
ensures eligibility because even if WIC stickers
are misplaced on the shelves the register
has the final say and I am ready so ready
to turn around if someone gives me the drill
or again remarks it must be nice to get free food
I’ll iron out their words with my defenses
hey I’m a working professor and father
adding how I qualify as poor how my wife and I
were drilled at the food assistance office
hammered by every question
from someone who speaks in the tone
of a kindergarten teacher so my boys
will have food at the end of the month
unlike so many children in this town
even the retired chaplain who overheard
kids could get a free lunch
said why don’t they get a job
Dennis Etzel Jr. lives in Topeka, Kansas with Carrie and the boys where he teaches English at Washburn University. His work has appeared in Denver Quarterly, Indiana Review, BlazeVOX, Fact-Simile, 1913: a journal of poetic forms, 3:AM, Tarpaulin Sky, DIAGRAM, and others.
This poem is from our first print collection
of poetry, “Thought For Food”, an anthology
benefiting Denver Food Rescue. To support
our fundraiser, please visit this link.
It is 6AM on a Monday
and I am standing in the kitchen preparing breakfast.
On any other Monday I would have recognized this obscurity
as the manic episode it is, pop a hydroxyzine
to ease the crushing anxiety of false optimism
washing over me like the covers I’d pull back
over my body until the doctor could see me again.
I’ve learned my emotions are like Mondays,
tidal waves that roll over me with a force I cannot control,
and I don’t know if its these smoker’s lungs
or a lifetime of coping mechanisms that never keep me afloat,
but swimming is an exercise
that has always resulted in drowning.
But on this particular Monday,
Love slinks out of the bedroom.
Love slinks out of the bedroom with the audacity to be perfect,
with tousled hair and sleep clinging to his eyes
that makes me fear perhaps I grasped too tightly in the night,
clasped on to his body like a buoy in the harbor
former sailors have mistaken for their sanctuary,
intending to restore their masts on the days when sunshine implores me
to be the band-aid on the world’s sails, only to hoist them up
in the gale of my storm ridden seas in search of calmer waters.
I am worried that if I share these things with Love
my words will flash like beams of light permeating
from some rocky outpost, imploring him to heed the warning
of ships drowned by waves that rose with no warning.
But Love’s smile breaks the shivering dawn
and he plants a weary kiss on my lips as if to say,
“Let’s be castaways together.”
I think that maybe, on this particular Monday,
it’s very possible Love and mania are the same.
I think that maybe, instead of medicating Love,
I want to cook him breakfast.
I think so what if I rarely have the resolve
to care for my own body, so what
if my queer is not culinary inclined?
I remember how it struck me suddenly
that he was a sunflower suspended
on an endless seascape horizon,
and what is a poet’s lot in life
save to nurture flowers?
Somewhere between the rich soil of black coffee beans
and the scramble of whipping eggs
I manage to burn the bacon.
The lighthouse is now a smoke alarm.
The ocean an iron skillet.
Monday is a Monday.
It is 6AM.
But Love,
Love eats the bacon anyway
Caleb Ferganchick is a queer slam poet residing in Grand Junction, CO. He is the self-published author of “Poetry Heels.” His work gravitates toward gender and sexuality expression, LGBTQI+ liberation, trauma, and mental health, though he is currently exploring nature writing inspired by rural Western Colorado through a children’s book series. Ferganchick hosts an annual poetry slam competition in Grand Junction, “Slamming Bricks,” during Colorado West Pride’s Festival in honor of the 1969 Stonewall Riots. When he is not writing, Ferganchick works for a non-profit organization dedicated to ending youth homelessness, and as a high school speech and debate coach.
This poem is from our first print collection
of poetry, “Thought For Food”, an anthology
benefiting Denver Food Rescue. To support
our fundraiser, please visit this link.
When we were young
we didn’t appreciate our mother’s cooking.
We would stare at the plate
willing broccoli to GO AWAY.
But today is different.
I remember hearing Cindy Lawrie
ask for the recipe of her favorite dish
& my mother explained
that she could not duplicate this.
This was my mother’s bread of sorrows.
I remember it.
She said,
“when makin’ sweet bread
we need a bowl the size of Birmingham.
Make sure it’s not segregated
I want everyone to feast.”
She would say,
“My butter was churned by hand.
Milked from my motherland.
Takin’ the same milk of my history,
diluting my people to livestock,
skimming off the backs of blacks
to build Antebellum houses
that made the South
want to rise again like cornbread.”
She wasn’t just a cook in that kitchen.
Full time doctor-alchemist-magician.
She could make that cream
cook, cleanse, & cure.
When friends asked her about margarine,
She laughed, said
“Margarine is made of pretty things”
40 acres & a mule,
equality, reparations,
straight hair, & freedom.
Things that just were not real.
So no!
She did not use margarine
She used butter
thick, unrelenting,
get-all-over-everything butter.
the kind you have to strain to bind.
Like sitting in the back of balconies & buses.
“Churn it”
Like having dry ice thrown at her
because she was a different type of sugar.
“Churn it more”
Sometimes she would have to take over for me.
Because I didn’t understand that she was erasing the past with
Every. Single. Agitation.
Wondering why she would tear up.
“You have to churn it, boy!”
‘Till the south is too suppressed to rise.
‘Till it’s white & entitled
like Bull Connor’s tank in an all-black neighborhood.
Like them shepherds k9’s sinking into our skin.
“Beat it!
So they can’t see the darkness in this meal.
Beat it!
Like a white hood just appeared in this room.
Let me show you how painful this is.”
& she refuses to forget,
because going through restaurant drive-thru windows
still feels like you’re going around the back.
& you wonder why you need water to wash this down.
Because if you didn’t, you would feel the countless
Butter-worth Jemimas climbing your esophagus
with wooden spoons & spatulas.
Wash it down
until your gut feels like a hull.
Bet you didn’t know that in the belly of your ship
there were grunts paddling your digestion
no wonder it’s called the Middle Passage.
To this day I wonder what kept her
cooking for friends like Cindy Lawrie.
What kept her from back handing them every time
they asked her “Alfreda what did you put in this?”
or “Mrs. McHenry” can I get that recipe?”
She would always say,
“Give thanks to God for all things”
The good & the bad.
Martin Luther King Jr. & James Earl Ray.
John Brown & Jim Crow.
Shining steeples & burnt crosses.
THIS
makes her flour.
It’s forgiveness.
Forgiveness isn’t big on measuring.
Forgiveness isn’t big on accuracy.
Just like my momma.
A pinch of salt here.
Like her father waiting
at Sears and Roebucks until
closing before whites would
let him buy clothes.
A sprinkle of sugar there.
Her remembering the day
she was allowed to enter a library
alongside white people.
In the spirit of Nat Turner, Emmet Till, 4 little girls.
Momma is whisking together gender & race.
Hopes & dreams.
The past to the present.
& the secret, she told us was,
“Son, just keep tasting
‘till you get the flavor you want.
Until, there are no more tears.
Just keep tasting
until the anger becomes harmonious.
Just keep tasting
until the sadness becomes savory.
Just. Keep. Tasting.”
But this isn’t store bought processed white bread.
THIS IS MY MOTHER’S BREAD OF SORROWS
& now Cindy Lawrie you can have this recipe.
But you still can’t make this dish
Mallary McHenry Jr. (Poet Without Apology) and Jovan Mays were members of Denver’s Slam Nuba, a nationally ranked poetry slam team. Both have a mutual passion for poetry and helping those in need. “My Mother’s Recipe” is a poem dedicated to Mrs. McHenry and all the women who grew up feeling the weight of Jim Crow. Their life experiences cooked into every meal and their recipes cannot be duplicated without understanding the struggles that made them
This poem is from our first print collection
of poetry, “Thought For Food”, an anthology
benefiting Denver Food Rescue. To support
our fundraiser, please visit this link.
Buried corn spilt milk
What good is a food system
when it doesn’t feed?
Can you believe it? We’re actually throwing away tens of millions of pounds of fresh vegetables, fruits? We’re doing it because “it can’t be moved” and “nothing is EVER free.” But couldn’t we make some Alphabet Soup? Job the jobless, move the food, set a new goal that if we have so much that we’d trash it we’d be smarter and kinder and truer to Greatness by finding every open mouth and grumbling gut and filling them with sustenance—if rarely meaning, here—because there’d be at least one bold checkmark in the WIN column? Think of the Ratings! MILLIONS RE-EMPLOYED TO DO SOMETHING PURPOSEFUL, MILLIONS MORE NOT STARVING IN THE CORNERS AND NOOKS OF OUR PREPOSTEROUS OPULENCE.
NateRagolia is Co-Founder of Spaceboy Books LLC., a Denver-based indie sci-fi press. He’s also Editor-in-Chief of BONED: A Collection of Skeletal Writings. His two books, There You Feel Free and The Retroactivist express his ongoing frustrations with economic systems designed to leave people behind. And he’s hopeful that things can still be changed for the better in his lifetime.
This poem is from our first print collection
of poetry, “Thought For Food”, an anthology
benefiting Denver Food Rescue. To support
our fundraiser, please visit this link.
Fortifying her core, she sips a poverty of water,
muting the fresh-corn brilliance of her body
with white curtains. She awaits a joy bobbin
to hover at her concentric breast. She knows
a scarred Saturday implies renewal.
Instincts tell her: wait, respire, listen.
Turning her face skyward, she takes
her mother’s gifts: rain, the hum of bees.
Maria S. Picone has an MFA from Goddard College. She’s interested in cultural issues, identity, and memory. As a Korean adoptee in an Italian American family and a New Englander, her obsessions with noodles, seafood, and the ocean are hardly her fault. Her poetry appears in Homestead Review, Ariel Chart, Headline Poetry, Mineral Lit Mag, and Route 7 Review. Her Twitter is @mspicone, and her website is mariaspicone.com.
This poem is from our first print collection
of poetry, “Thought For Food”, an anthology
benefiting Denver Food Rescue. To support
our fundraiser, please visit this link.
As giant ants march ahead in nightly arrays
Demonstrating against the ruling humans
Along the main street of every major city
Hordes of hordes of vampires flood in, screaming
Aloud, riding on hyenas and
Octopuses, waving skeletons
In their hairy hands, whipping at old werewolves
Or all-eyed aliens standing by
With their blood-dripping tails
Gathering behind the masses are ghosts and spirits
Of all the dead, victims of fatal diseases
Murders, rapes, tortures, wars, starvation, plagues
Led by deformed devils and demons
As if in an uprising, to seek revenge
On every living victor in the human shape
Some smashing walls and fences, others
Barbecuing human hearts like inflated frogs
Still others biting at each other’s soul around black fires
All in a universal storm of ashes and blood
Up above in the sky is a red dragon flying by
With a heart infected by the human virus
Yuan Changming edits Poetry Pacific with Allen Yuan in Vancouver. Credits include ten Pushcart nominations, Jodi Stutz Award in Poetry (2020) & publications in Best of the Best Canadian Poetry (2008-17) & BestNewPoemsOnline, among others across 45 countries.
This poem is from our first print collection
of poetry, “Thought For Food”, an anthology
benefiting Denver Food Rescue. To support
our fundraiser, please visit this link.
I avoided speaking for fear of communication
or maybe humiliation.
I didn’t know how to talk
or specifically
to speak their language without reprisal.
Slipping up in our household was tantamount to losing
and losing was bad
and bad is how I felt
for much of my life.
See shame runs deep
in my family
which
coincidentally is quite a shame.
Who is this Bruce Sterlingcharacter? Some call him philosopher, some call him dad. Nobody calls him a poet but that doesn’t stop him from crafting lines into something just about good enough to read. Without any formal training he seems to hold his own at the beloved Writer’s Block’s weekly writing events. He’s known to say, “Spending time with the poetry community is the only sane thing to do in this world. It fosters creativity, acceptance and huge amounts of love and frankly not much else matters.” Bruce is published in Spit Poet and Writer’s Block zines.
This poem is from our first print collection
of poetry, “Thought For Food”, an anthology
benefiting Denver Food Rescue. To support
our fundraiser, please visit this link.
